INGREDIENTS:

140 gm Flour (maida)
115 gm Sugar
85 gm Fat
1/4tsp Na2Co3
Few DropsVanella Essence

METHOD

Sieve the flour and baking Powder.Mix Sugar & Fat nicely.Mix the entire mass nicely .

Add Vanilla Essence and mix it well

Then fold the flour nicely by additing milk or water to get the right consistency.

Then keep it in refrigerator for 15 minutes.
Then roll it out and cut into 16 portions.Make the round balls and arrange it on the baking sheet
Bake it at 325 f for about 35 minutes